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whats on the BBQ

A big Weber pot BBQ is the only way to go. I have one at home, one at the trailer on Lake Erie and one in Salt Springs. I have a Broil King Imperial gas BBQ at home as well, but I haven't used it in the last six months at least. My kids use it until it is out of propane then tell me it is out and expect me to refill the propane.

one up on me with the Weber...one in Venezuela and one in B.C....carry a (Colman) road trip at work..just because it's i hate eating in a restaurant all the time.

i do like like Bodeen's egg...hope that doesn't get me banned...:D
 
A big Weber pot BBQ is the only way to go. I have one at home, one at the trailer on Lake Erie and one in Salt Springs. I have a Broil King Imperial gas BBQ at home as well, but I haven't used it in the last six months at least. My kids use it until it is out of propane then tell me it is out and expect me to refill the propane.

I hear ya Steve. I tried to buy an old chevy 3 on the tree pickup once off an old guy sitting on a porch. He thought long and hard about selling it then said, "no, I better hang on to it. It's the only thing that I know will have gas in it if I ever need to go anyplace."
 
Weekend coming up ......... time to start planning for weekend grilling. Looking at Bodeen's bbq chicken, I kinda have a hankerin for doing that. Anyone else? Lorne, you going to be landing someplace you can do something?
 
Weekend coming up ......... time to start planning for weekend grilling. Looking at Bodeen's bbq chicken, I kinda have a hankerin for doing that. Anyone else? Lorne, you going to be landing someplace you can do something?

trying to tomorrow...might be time for some prime rib :D
 
I couldn't stay out long enough to take pics of my grillin' last night because the dog got sprayed by a skunk.......... Going to do a Boston butt in the smoker this weekend I think, and maybe yard bird too.
 
Boy....Im wanting a prime rib realy bad right now....All this talk of food and you guys no how to eat..:D
 
I have just gotten in from work and lit the BBQ. Potatoes will be going on soon, then rib steaks and skewered garlic marinated colossal shrimp :D
 
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